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Отель My Tower Hotel Surabaya, Сурабая, Индонезия

4 Jl Rungkut Industri Raya, Surabaya

Удобства

Душ/Ванна
Обслуживание в номерах
Тапочки
Сушилка
Прачечная
Кондиционирование
Душ
Ресторан

Цены

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Описание

Location Want to take a rest and explore the city? Hotel «My Tower Hotel Surabaya» is located in Surabaya. This hotel is located in 10 km from the city center. At the hotel Spend an evening in a nice atmosphere of the bar. Taste the local cuisine and have a rest in the restaurant. Free Wi-Fi is available on the territory. Ask for more information when checking in. If you travel by car, there’s a parking zone. Tourists who can’t live without swimming will appreciate a pool and an outdoor pool. Accessibility: there is an elevator/lift. Additional services that the hotel offers to its guests: a laundry, dry cleaning, press and a concierge. Room amenities In the room, for you, there is a shower, a TV and slippers. The room equipment depends on its category.

Условия размещения

Время заезда
После 15:00
Время Выезда
До 15:00
Стоимость дополнительной кровати
Information about the type of meals included in the price is indicated in the rate details. Meals may be limited during Ramadan., Couples checking into the same room must present a valid marriage certificate upon check-in. Otherwise, the property may reject the booking or request that a second room be booked., To prevent the spread of the Mpox virus, the Indonesian Ministry of Health has resumed health screening for international travelers (both Indonesian and foreign nationals) entering Indonesia from August 27, 2024. This includes completing an electronic self-declaration form called SATUSEHAT Health Pass, which must be completed on a dedicated web platform.
  • This property advises that enhanced cleaning and guest safety measures are currently in place.
  • Disinfectant is used to clean the property, and commonly-touched surfaces are cleaned with disinfectant between stays.
  • Social distancing measures are in place; staff at the property wear personal protective equipment; periodic temperature checks are conducted on staff; temperature checks are available to guests; guests are provided with hand sanitizer.
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